Foodservice: Page 13


  • ARKO
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    Retrieved from ARKO press release.
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    Arko CEO discusses M&A strategy, labor and supply chain challenges

    Arko’s c-store arm, GPM Investments, has become one of the largest U.S. chains since 2013. Arie Kotler offers insight into how they’ve grown and where they’re headed.

    By Sept. 19, 2022
  • A Cumberland Farms store in Colorado
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    Courtesy of EG Group
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    EG America links with DoorDash to offer nationwide delivery

    As competitive pressure in the digital channel heats up, the c-store provider will list more than 1,300 locations on DoorDash by the end of October.

    By Sept. 19, 2022
  • Maverik
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    Retrieved from Maverik press release.
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    Maverik prioritizing waste management as high food prices continue

    The c-store chain is working alongside Feeding America to expand its program to additional stores and more food banks. 

    By Sept. 16, 2022
  • Image of a counter with a ordering kiosk and shelves in the background with bags.
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    Permission granted by Kitchen United
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    Kitchen United secures $100M

    The firm plans to grow from 15 locations to over 500 using malls, shopping centers and supermarkets operated by new investors, Business Insider reports.

    By Julie Littman • July 25, 2022
  • Wawa is adding a drive-thru-only location
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    Courtesy of Wawa
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    Are c-stores the next QSR? One survey says it’s ‘entirely possible.’

    Fifty-nine percent of U.S. consumers consider buying a meal at a convenience store when stopping for fast food, per Bluedot data. 

    By Alicia Kelso • June 28, 2022
  • 7-Eleven launches 7Now Gold Pass.
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    Courtesy of 7-Eleven
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    7-Eleven introduces subscription delivery service

    For $5.95 a month, shoppers can get items delivered by the convenience store in about 30 minutes.

    By Kaarin Moore • Jan. 24, 2022
  • Hy-Vee Grimes
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    Jeff Wells/C-Store Dive
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    Opinion

    Why convenience retailers are gearing up to win in foodservice

    As vehicles go electric, stores will increasingly turn away from fuel pumps and toward innovative meals and snacks, writes retail analyst Frank Beard.

    By Frank Beard • Jan. 6, 2022
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    Christopher Doering
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    Report calls for c-stores to steer further toward food

    Several leading advisors note that "existential threats" like the shift to electric vehicles and growing delivery demand necessitate an increasing focus on meals, groceries and services.

    By April 13, 2021